I had lunch with some coworkers at a local Vietnamese restaurant called Saigon. Accompanying my pho tai were some fresh jalapeno slices, and I dropped one in my bowl. When I finally came across that jalapeno as I was eating, it burned my throat and made me cough. I said, “Be careful with those jalapenos, guys. It’s like eating napalm!”
What? Too soon?
[Thanks for the punchline, Will.]